Where am I (1)?

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Where am I (1)?

Postby underquark » Mon Jun 05, 2006 11:52 pm

I am going to a meeting somewhere tomorrow and am fond of my food ("no stranger to a meat pie", in fact).

Where am I going? wrote:John
Braun
Sausage
Skate
Sauce
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Postby MCC » Tue Jun 06, 2006 8:38 am

Your going to Prison.

John - Go to the toilet.

Braun - Have a shave.

Sausage - Take the dog for a walk.

Skate - Do some skateboarding.

Sauce - Be cheeky to some coppers and get nicked.


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What am I (1)

Postby Cec » Tue Jun 06, 2006 1:42 pm

MCC wrote:"..Sauce - Be cheeky to some coppers and get nicked."

or, Buy sauce for the meat pies in prison?

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Postby MCC » Tue Jun 06, 2006 3:05 pm

Or, meat pies are de rigueur at football matches, so your going to watch a Football match.


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Postby emm » Tue Jun 06, 2006 6:56 pm

This is definitely about food and to me meat pies = Australia. That'll be my first choice.:D

Second choice - sausage and braun suggest Germany.

Are you going to Frankfurter?
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Re: Where am I (1)?

Postby Cec » Tue Jun 06, 2006 10:10 pm

underquark wrote:"I am going to a meeting somewhere tomorrow ...."

Ah.. forgot about this "meeting"! Is this a regular meeting say weekly or monthly?
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Postby MCC » Wed Jun 07, 2006 9:09 am

Are we sure that 'meeting' is not actually 'meating':?:

This could be a gathering of chefs.

If it is 'meeting', is this meeting related to your work:?:

Or is it a sports meeting:?:


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Where am I (1)?

Postby Cec » Wed Jun 07, 2006 2:38 pm

What is "Hinter's" phone number ?:)

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Postby underquark » Thu Jun 08, 2006 7:08 pm

MCC wrote:Your going to Prison.


It was a work-related meeting although the actual work is irrelevant to the question.

For desert I had Hollygog pudding.

I did spend the night in prison, as it happens, but I was free to come and go as I pleased. So - what town and where did I stay?
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Postby emm » Fri Jun 09, 2006 12:22 pm

John Brown = prison

sausage, skate, sauce = Oxford

Ans : Oxford Prison Hotel
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Postby underquark » Fri Jun 09, 2006 2:57 pm

Got it (essentially) emm. Oxford (all items of food to do with the place) and the Malmaison Hotel which is a converted prison.

Oxford...
John - a cut of lamb
Braun (or brawn) - decomposing pig's head
Sausage - a pork/veal or pork/lamb skinlees sausage
Skate - a familiar name for a type of sausage
Sauce - a fruity mixture to put on your sausages

Hollygog puddong - a stodgy, syrupy cake
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Postby MCC » Fri Jun 09, 2006 3:22 pm

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Postby MCC » Fri Jun 09, 2006 3:36 pm

underquark wrote:Oxford...
John - a cut of lamb
Braun (or brawn) - decomposing pig's head
Sausage - a pork/veal or pork/lamb skinlees sausage
Skate - a familiar name for a type of sausage
Sauce - a fruity mixture to put on your sausages

Besides brawn I've not come across these terms before, must be local to Oxford.

An aunt of mine, from Scotland, used to cook something she called brawn, like a pate and quite tasty on toast but I never really knew what went into it, although pigs heads were mentioned, I did not know if she was joking or not.


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Postby underquark » Fri Jun 09, 2006 4:02 pm

MCC wrote:Besides brawn I've not come across these terms before, must be local to Oxford.

I figured that Scotch egg and Eccles cake probably wouldn't lead one to Oxford. Sausage and sauce could have referred to Cumberland. Hollygog is very Oxford-area.

MCC wrote:An aunt of mine, from Scotland, used to cook something she called brawn, like a pate and quite tasty on toast but I never really knew what went into it, although pigs heads were mentioned, I did not know if she was joking or not.

She probably proudly made haggis by stuffing lungs, liver, oatmeal and the fatty bits from around the kidneys into a sheep's stomach so why would she see the need to joke about pig's head? Just remember to take the eyes out first.
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Postby emm » Sat Jun 10, 2006 2:20 am

Yum.

Thanks for awarding me the prize – essentially I just googled hollygog which was a bit too easy.
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